Wedding Cake

Year After Year, Cake Should Be Kept
Cake is a Western fad, of course, is also has a lot of meaning on the aspect of eating. Like the Chinese New Year, we should keep part of fish, and the U.S. tradition is to keep part of the wedding cake to stay with, and some to eat one year after to commemorate, and some simply save for a whole life. As the daughter is to get married, the mother's wedding cake has been kept in the cellar for twenty-five years. Prepare one for the guests, while leave the other for their own (and often on the frozen room) Sometimes, one layer of the multi-layer cake has been left behind while the remaining are eaten away by the guests. The cake is usually left to some special occasions, such as one year of wedding anniversary or first child baptism. So do you have interests in leaving a piece of cake to be kept for your whole life or even become fossils?
How to cut three-layer cake?
What is the proper way to cut the wedding cake toppers? For example, cut a circle in the middle and then discrete cut it next? Yes (if the cake is round), the first is to cut into several concentric circles, and then cut into small round pieces, first sub-bottom, and then sub-middle. If there are service staffs to cut the cake, you do not need to cut it all by your own, in addition to the first cut which can mark the beginning of happy life.